https://www.leisurelybyss.in Latest Products Wed, 15 Apr 2026 06:46:43 +0530 en-us https://www.leisurelybyss.in https://www.leisurelybyss.in/moong-dal-badi.htm https://www.leisurelybyss.in/moong-dal-badi.htm Sat, 26 Apr 2025 00:00:00 +0530 These are Mung Daal ki Vadi with Ginger. There are no added preservatives or other stabilising agents. Just plain Daal batter with spices ground with it. The other ingredients added are sea/sendha salt and about 2% mustard oil by weight. The Vadi though is dried in the Sun, to avoid dust etc., I dry them indoors. The shelf life is 3 months. Everything is done by hand with normal mixer grinder and hand beaters. Hygiene is maintained and is a priority. Nothing is available off-the-shelf; Produced on-order only.  सुकन्या'स लैसरली-बाय-एसएस https://www.leisurelybyss.in/masoor-dal-badi.htm https://www.leisurelybyss.in/masoor-dal-badi.htm Mon, 28 Apr 2025 00:00:00 +0530 These are Masoor Daal ki Vadi with Kalonji / Nigella seeds. There are no added preservatives or other stabilising agents. Just plain Daal batter with spices added to it. The other ingredients added are sea/sendha salt and about 2% mustard oil by weight. The Vadi though is dried in the Sun, to avoid dust etc., I dry them indoors. The shelf life is 3 months. Everything is done by hand with normal mixer grinder and hand beaters. Hygiene is maintained and is a priority. Nothing is available off-the-shelf; Produced on-order only.  सुकन्या'स लैसरली-बाय-एसएस   https://www.leisurelybyss.in/urad-dal-badi.htm https://www.leisurelybyss.in/urad-dal-badi.htm Mon, 28 Apr 2025 00:00:00 +0530 These are Urad Daal ki Vadi with Saunf/Fennel Seeds. There are no added preservatives or other stabilising agents. Just plain Daal batter with spices ground with it. The other ingredients added are sea/sendha salt and about 2% mustard oil by weight. Mustard oil is used as a lubricant and a good branded oil is used irrespective of price. The Vadi though is dried in the Sun, to avoid dust etc., I dry them indoors with Air-conditioning, dehydrators and Air-purifiers. The shelf life is 3 months. Everything is done by hand with normal mixer grinder and hand beaters. Hygiene is maintained and is a priority. Nothing is available off-the-shelf; Produced on-order only.  सुकन्या'स लैसरली-बाय-एसएस https://www.leisurelybyss.in/hara-vatana-vadi.htm https://www.leisurelybyss.in/hara-vatana-vadi.htm Mon, 11 Aug 2025 00:00:00 +0530 These are Hara Vatana/Green Peas Vadi with Ginger, Green Chilli, Jeera and Salt and Mustard Oil. Hara Vatana Dried is soaked and boiled with the spices/Green Peas are boiled with the spices and then made into a batter. There are no added preservatives or other stabilising agents. The Vadi though is dried in the Sun, to avoid dust etc., I dry them indoors. The shelf life is 3 months. Everything is done by hand with normal mixer grinder and hand beaters. Hygiene is maintained and is a priority. Nothing is available off-the-shelf; Produced on-order only. These Varri/Badi/Vadi/Borri can be directly used in curries as a Green Peas substitute.  सुकन्या 'स लैसरली-बाय-एसएस https://www.leisurelybyss.in/rajma-varri.htm https://www.leisurelybyss.in/rajma-varri.htm Mon, 11 Aug 2025 00:00:00 +0530 These are Rajma Vadi with Garlic, Red Chilli and Salt and Mustard Oil. Rajma is soaked and boiled with the spices and then made into a batter. There are no added preservatives or other stabilising agents. The Vadi though is dried in the Sun, to avoid dust etc., I dry them indoors. The shelf life is 3 months. Everything is done by hand with normal mixer grinder and hand beaters. Hygiene is maintained and is a priority. Nothing is available off-the-shelf; Produced on-order only. These Varri/Badi/Vadi/Borri can be directly used in curries as a Rajma substitute. The price range is due to quantity discounts availability.   https://www.leisurelybyss.in/panch-phoron.htm https://www.leisurelybyss.in/panch-phoron.htm Mon, 11 Aug 2025 00:00:00 +0530 This is a Spice Mix from the east of India i.e. Bengal, Orissa..... This mix contains 5(panch) spices in specific proportions that give it that exact flavour that is so common in a typical Bengali kitchen. My mix has proportions from my Mom 's kitchen with her flavour that is so quintessential for a veggie mix or prawn curry. My Panch foron will be prepared in very hygienic conditions with the highest quality of constituent spices. The mix will be well packed so the right flavours reach the kitchens intact. सुकन्या 'स लैसरली-बाय-एसएस https://www.leisurelybyss.in/bhaja-masala-fried-masala.htm https://www.leisurelybyss.in/bhaja-masala-fried-masala.htm Tue, 12 Aug 2025 00:00:00 +0530 This is one of the most versatile spice mixes perhaps after Panch Phoran from the traditional Bengali Kitchen. This mix does not require any cooking and can be added directly to your fried or sauteed veggies. You can add this to your Aloo sabji, Matar Sabji or any Vegetable/Paneer mix/dishes. Add this for a dash of spice to your sprouted grains, or seed mixes with a drop of olive oil, or plain kurmura with its assortment of condiments and just this masala. But to keep moisture away this masala has no salt, so you may use your choice of salt with it - white/pink/black..... The mix is made of fried spices in specific proportions to give that perfect flavour. As always while preparing hygiene will be a priority and packing will be to prevent moisture and insect attack. सुकन्या 'स लैसरली-बाय-एसएस